imitation crab dip Chop artichokes; mix all remaining ingredients. Combine in casserole (buttered or spray with cooking spray) and bake at 350 degrees F. for 20 minutes. more view it...]
	Jumbo Shrimps With Herb Butter Sauce Clean shrimps and salt a bit, grill until crisp. Place on dish and keep warm, Melt butter in sauce pan, add all the ingredients simmer on low heat for a minute or two pour over shrimps and serve with [view it...]
	Kedgeree elt the butter in a heavy-bottomed pan. Stir in the rice, fish, raisins, cream, curry powder, and salt. Mix well and cook only until heated through. Arrange on a warm platter and garnish with choppe [view it...]
	King Crab with Dry Sherry and Mushrooms ut crab legs into 2-1/2 to 3 inch pieces. Melt butter in 10 inch round or 8 x 8 x 2 inch microwave proof dish at high about 30 seconds; add mushrooms, green onion, sherry and lemon juice. Cover with w [view it...]
	light hot spicy grouper lace fish filets in shallow dish; set aside. Combine lemon juice and next 5 ingredients; divide in half. Cover and refrigerate one portion. Pour remaining portion over fish, turning to coat. Cover wit [view it...]
	Lobster a'la Americaine n a large skillet, heat the oil and butter. When they are hot, add the lobster pieces, bay leaf, thyme, and shallots. Lower the heat, cover, and simmer 5 minutes. Mix the cayenne pepper, tomato past [view it...]
	Lobster Newburg n a medium saucepan over low heat, heat lobster in the butter for 2 to 3 minutes. Add salt, cayenne pepper, and sherry. Mix beaten egg yolks with the half-and-half and add to lobster. Cook, stirring c [view it...]
	Lobster Thermidor reheat the oven to 450 F. Butter a shallow baking dish. Melt 5 tbsp of the butter in a saucepan, add the mushrooms and cook until they are softened. Remove and set aside. Melt the remaining 3 tbsp o [view it...]
	Lobster with Champagne Butter lace lobster shell side down. Cut body from head to tail with sharp knife, splitting open. Remove heart and intestinal vein. Melt butter in sauce pan and add lemon juice and champagne. Place split [view it...]
	Lobster with Oregano and Parmesan repare lobster as for fra diavolo, place in a baking dish with 1/2 cup of water. Mix the bread crumbs, basil, cheese, parsley, garlic and oregano. Sprinkle salt and pepper over lobster, followed b [view it...]

Newly submitted recipes

	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]