4 tbsp butter
2 cups cooked rice
2 cups cooked smoked fish
3 tbsp raisins
3/4 cup heavy cream
1 tsp curry powder
Salt to taste
4 hard-boiled eggs, chopped
3 tbsp finely chopped parsley
Lemon wedges

Procedures :
Melt the butter in a heavy-bottomed pan. Stir in the rice, fish, raisins, cream, curry powder, and salt. Mix well and cook only until heated through. Arrange on a warm platter and garnish with chopped egg, parsley, and lemon wedges.
more Free recipes Free Recipes
Category : Fish_And_Seafoods

Newly submitted recipes

	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]