Peaches Cinnamon Cream Cheese Cake ombine flour, baking powder, salt, pudding mix, butter, 1 egg and milk. Beat at medium speed for 2 minutes and pour into 9 inch prepared pan. Place well drained fruit over batter. Combine 1/2 cup s [view it...]
	Peaches with Creamy Mascarpone Filling ut the peaches in half and remove the pits. If you are preparing this recipe in advance, press the peach halves together again and wrap them in plastic wrap until required. Mix the mascarpone and pec [view it...]
	Peachy Cheesecake Marsala reheat the oven to 375 degrees F. Bring a medium saucepan of water to a boil. Butter four 1- to 1 1/2-cup gratin dishes or six 1/2-cup ramekins or ovenproof dishes. In a food processor, beat the 1/2 [view it...]
	Peachy Pecan Dumplings ombine Bisquick, 1/4 cup sugar, pecans, milk and margarine. Stir until moist. Drop by teaspoonsful onto hot fruit. Mix remaining sugar and cinnamon; sprinkle over dumplings. Cook 10-15 minutes. Top wi [view it...]
	Pear and Ginger Pudding reheat oven to 350F(180C). Peel, core and slice pears. In a large skillet heat butter and sugar on medium heat. Add pears and saute until coated with butter mixture. Add lemon juice and rind. Reserve [view it...]
	Peppermint Ice Cream rush candy fine. Put with milk, salt and gelatine in top part of double boiler. Place over boiling water and heat, stirring ocassionally until candy is melted. Remove from stove, strain and turn int [view it...]
	Peppermint-Nuts Chocolate Chip Cookies reheat oven to 375?F. Mix sugars, margarine, shortening, vanilla, and egg in bowl. Stir in remaining ingredients. Drop dough by rounded teaspoonfuls about 2 inches apart onto ungreased cookie sheet. B [view it...]
	Pineapple and Cherrie Skillet Cake n a 12-inch iron skillet over medium-low heat, combine brown sugar and butter; cook until sugar is melted. Remove from heat. Arrange pineapple slices over the sugar mixture; place a cherry in the cen [view it...]
	Pineapple Loaf Cake ream margarine with sugar and vanilla until fluffy. Add pineapple. Sift dry ingredients together, add to creamed mixture alternately with water. Fold in egg whites, pour into a greased and floured lo [view it...]
	Pineapple-Banana Pudding pread peanut butter on 12 vanilla wafers, and top with remaining wafers. Arrange in bottom of a 1-quart baking dish; top with banana and pineapple. Combine sugar, flour, and salt in a medium saucepa [view it...]

Newly submitted recipes

	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]