Food For Gods reheat oven to 350 F. Grease and line a 13x9x2 inch rectangular pan. Sift flour, baking powder, baking soda and salt together. Take ? cup of this mixture and dredge dates. Set aside. Cream butter [view it...]
	Four Minute Brownie Pie lace eggs, sugar, butter, flour, cocoa, vanilla and salt in small mixer bowl. Beat 4 minutes. Stir in nuts and pour into greased 8 inch pie pan. Bake at 325 F 30 minutes, or until done. se [view it...]
	French Apple Pie Prepare a 9-inch pie plate. Preheat oven to 375 F. # Sift flour, salt and baking powder together. # Cut in butter into flour mixtures until pea sized. # Add as much water to bind the ingredients t [view it...]
	French Silk Pie ream butter in a mixer for 20 minutes. Add sugar and cream 20 minutes more. Add eggs, one at a time, beating 5 minutes after each addition. Add melted chocolate, beat 5 minutes. Add vanilla, b [view it...]
	Fresh Peach Cake reheat to 375 degrees F. Lightly butter and flour a 13 by 9 inch baking dish. Cream the cup of butter and the sugar in a large bowl until light and fluffy. Beat the eggs one at a time. Continue beat [view it...]
	Frozen Peanut Butter Pies eat the confectioners' sugar and cream cheese in a mixer bowl until fluffy, scraping the bowl occasionally. Add the peanut butter. Beat until mixed. Add the milk gradually, beating constantly [view it...]
	Fruit Cake Cookies n large bowl, combine pecans, cracker crumbs, raisins, cherries and pineapple. In large saucepan combine marshmallows, milk and butter. Cook over low heat, stirring constantly until melted. Pour over [view it...]
	Fruit Crepes BEAT all ingredients for crepe until smooth . Cover and refrigerate for 1 hour. 2 BRUSH a non-stick pan with oil, then heat over medium flame. Pour 1/4 cup crepe batter onto pan. Tilt to cover [view it...]
	Fruit Fizz CUT pakwan & apple into tidbits or squares. 2 SOAK apple in fruit cocktail syrup for 10 minutes. Drain. Combine with pakwan and DEL MONTE Fiesta Fruit Cocktail. Chill. 3 POUR chilled so [view it...]
	Fruit Pizza reheat oven to 375 degrees F. Line an ungreased 14-inch pizza pan with cookie dough cut in 1/8-inch slices, overlapping slightly. Bake 12 minutes or until light brown; remove from oven and cool on a w [view it...]

Newly submitted recipes

	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]