Ham and Pepper Risotto Simmer rice and raisins in stock with turmeric for 30 minutes or till stock is nearly absorbed # Add the ham and pepper then cook for another 5 minutes # Divide into eight portions and serve mo [view it...]
	Holiday Banana Pudding ix together, spoon into a pretty clear glass dish and refrigerate. more Free recipes view it...]
	Holiday Spumoni Meringues ave egg whites at room temperature. Add vanilla extract, cream of tartar and salt. Beat until frothy. Gradually add sugar, a little at a time, beating until very stiff peaks form and sugar is dissolve [view it...]
	Honey Roast Duck with Port and Orange Sauce Pre-heat the oven to 325F, Gas Mark 3, 170C # Wipe the duck inside and out and sprinkle with salt and pepper # Put the duck on a rack in a roasting tin and roast for 2 hours # Mix the honey and t [view it...]
	Hookery Cookery's Hot Passionate Punch Insert the cloves into the orange then bake in a pre-heated oven at 350F, Gas Mark 4, 180C for 30 minutes # Pour the wine into a saucepan and heat to near boiling point # Stir in the sugar and rum [view it...]
	Hot Cross Buns Sift flour, salt and spices into a large bowl and rub in margarine # Mix in the yeast, sultanas, peel and sugar # Heat milk to hand temp. and whisk into egg before adding to flour mixture # Mix w [view it...]
	Kiddies Hot Dogs Pre-heat oven to 400F, Gas Mark 6, 200C # Roll out pastry to 12 inch (30cm) square # Spread pastry with tomato ketchup # Cut into 16 X 3 inch (seven and a half cm.) squares # Place a chipolata d [view it...]
	Kourambiethes (Greek Christmas Sweets) Pour the olive oil into a large bowl and beat in the sugar # Add the eggs, almonds, cinnamon, almonds and brandy and beat again # Carefully add the flour until the dough is a soft consistency that [view it...]
	Lemon Cross Buns Pre-heat oven to 400F, Gas Mark 6, 204C # Sieve the flour, spices, sugar and salt into a mixing bowl # Rub in the butter and stir in the yeast and lemon rind # Beat in the eggs and milk until and [view it...]
	Little Christmas Puddings Put the sultanas, raisins, peel, breadcrumbs, cinnamon, cherries, almonds, nutmeg, currants and suet into a large bowl and mix well # Add the stout, brandy and eggs and mix again # Grease 8 small [view it...]

Newly submitted recipes

	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]