Sweet Lelani Bread lace all ingredients, except macadamia nuts, in bread pan. Select light crust or sweet bread or raisin/nut cycle. Press start. Add nuts when raisin/nut signal beeps. Remove bread from pan when d [view it...]
	Sweet Potato Biscuits reheat oven to 400 degrees F. Sift dry ingredients together. Cut in shortening. Add mashed potatoes. Add enough milk to make firm dough but not too stiff. Roll out on floured cutting board, then cu [view it...]
	Sweet Potato Fry Bread or Pumpkin Fry Bread ut the flour and sugar in a large bowl and add pur�ed sweet potatoes or pumpkin a little at a time. Blend together well and knead until the dough is soft and elastic, not sticky. Cut the dough [view it...]
	Sweet Potato Pecan Bread lace all ingredients in machine and push start. Use raisin bread cycle, adding fruit and nuts at beep. more view it...]
	Taco Bread ut in bread machine in order listed. more Free recipes view it...]
	Tangy Apricot Sugar Biscuits eat oven to 375 degrees F. Grease 9-inch round cake or pie pan. Combine lemonade mix and sugar. Separate dough into 10 biscuits. Dip 1 side of each biscuit in melted butter, then in sugar mixtur [view it...]
	Taste of Italy Bread lace ingredients in the bread machine in the order specified. Select regular/medium cycle. The dough will appear gritty when uncooked. more view it...]
	Third Bread o prepare this Third Bread Recipe, first dissolve yeast cake in water, add remaining ingredients, and mix thoroughly. Let rise, shape, let rise again, and and turn into greased bread pans, having pans [view it...]
	Three Cheese Biscuits ix the Bisquick, milk, Cheddar and Monterey jack until stiff dough forms.Turn dough onto surface well dusted with Bisquick; gently roll in mix to coat. Shape into a ball; knead 10 times. Roll out 1/2- [view it...]
	Tin Can Raisin Bread ix raisins, boiling water, baking soda and shortening together. Let set overnight in the refrigerator. Add remaining ingredients to refrigerated mixture; mix well. Oil the 6 cans and fill with doug [view it...]

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	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]