Pizza Crust elect dough setting. Place ingredients in pan as listed making a shallow well in the center for yeast. When dough cycle is complete, remove dough and place on floured surface. Knead about 1 minute the [view it...]
	Pizza Dough lace all ingredients in bread machine in the order recommended by the manufacturer. Select the dough cycle and start machine. When the dough has finished rising, remove and make pizza. more view it...]
	Portuguese Sweet Bread lace all ingredients in order listed. Select light crust setting. NOTE: the crust will be very brown. This is due to the high sugar content of the bread. It does not affect the flavor, however. [view it...]
	Praline Biscuits reheat oven to 450 degrees F. Place 2 teaspoons butter, 2 teaspoons brown sugar and 3 pecan halves in each of 12 (2 1/2 x 1 1/4-inch muffin cups. Sprinkle cinnamon in each cup. Heat in oven until m [view it...]
	Prune And Date Bread o prepare this Prune And Date Bread Recipe, first mix together flour, sugar, salt and baking powder. Add milk and beat well. Add melted shortening and fruits. Put into greased bread pan. Allow to stan [view it...]
	Quick Biscuits ix all ingredients except butter and form biscuits. Melt butter and put 1/2 in bottom of the pan. Bake at 350 degrees F for about 15 minutes or until brown, then pour the remaining butter over the bis [view it...]
	Raisin and Buttermilk Bread o prepare this Raisin and Buttermilk Bread Recipe, first sift flour, salt, soda and cream of tartar into basin, rub in Crisco fine, add sugar, raisins, eggs well beaten, and sufficient buttermilk to m [view it...]
	Raisin Bread 1 o prepare this Raisin Bread Recipe 1, first rAISIN Bread stands for "queen quality" among Breads. Made after this recipe it will give you Bread-enjoyment that you never knew before. Raisin Bread makes [view it...]
	Raisin Bread 2 o prepare this Raisin Bread Recipe 2, first to make bread sift Flour. Dissolve the yeast with lukewarm water. Put sifted flour in a bowl or on a pastry board. Dissolve salt, sugar (if used) and fat (i [view it...]
	Ranch House Biscuits reheat oven to 375 degrees F. Combine all dry ingredients and blend well. Cut in butter. Add eggs and milk to the dry mixture, then blend until combined. If the mixture it too wet, add a little mor [view it...]

Newly submitted recipes

	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]