Macapuno Custard Cake ombine and sift together the dry ings. And make a well at the center. Separate the eggyolk and pour in a dry mixture and the liquid. Blend thoroughly. Set aside in a separate bowl, beat egg whites. Ad [view it...]
	Macapuno Pandan Cake re-heat oven at 375o F. Prepare cake. Combine sifted flour, baking powder and sugar. Make a well at the center. Pour eggyolk, pandan extract and vanilla. Mix well. Beat eggwhites til foamy. Gradually [view it...]
	Macaroon Cake Puree the raspberries in a liquidiser with 35 g ( 1 1/4 oz) of the sugar,then pass the mixture through a tamis. Prepare a macaroon paste by mixing, with a spatula, the rest of the sugar,th [view it...]
	Magnolia Cheese Cup Cakes ream the butter/margarine and add sugar. Add eggs one at a time and beat until fluffy. Add flour alternately with condensed milk and water, then add vanilla and ? c grated cheese. Pour mixture into [view it...]
	Maple Syrup Cake reheat your oven to 375°F (190°C). Blend the eggs, maple syrup, butter, sugar, and vanilla. Sift the flour with salt and baking powder. Gradually add the dry ingredients to butter and egg m [view it...]
	Maple-Iced Angel Food Cake reheat oven to 350 degrees F. Whip the egg whites in a mixer fitted with a whisk attachment (or using a hand mixer) until foamy. Add the cream of tartar and salt and continue whipping until soft pe [view it...]
	maple-lemon-pear-cake reheat oven to 350 degrees F. Use a 9 x 13-inch nonstick baking pan or line a baking pan with a baking pan liner or lightly coat with nonstick spray. Sift flour, sugar, baking soda, and cinnamon [view it...]
	Maraschino Cherry Cake reheat oven to 350 degrees F. Pour cherry juice into cup and fill with milk to measure 1 cup. Sift 1/4 cup flour over cherries and nuts. Cream butter and sugar well, adding yolks one at a time, bea [view it...]
	Maraschino Cherry Kuchen ix filling ingredients together. Cream sugar and butter; add eggs. Stir in dry ingredients and sour cream and vanilla. Mix until smooth. Put half of dough in greased tube pan. Place half of filling [view it...]
	Marble Cake ssemble all the needed tools and ingredient. Sift and measure all dry ingredients. Combine together. Make a well at the center. Place a liquid ingredients at the center of the well and blend thorou [view it...]

Newly submitted recipes

	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]