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	Raspberry Nectar o prepare this Raspberry Nectar Recipe, first allow it to stand one hour, then strain through cheesecloth. Serve ice-cold. more view it...]
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	Rice Milk o prepare this Rice Milk Recipe, first soak the rice several hours, strain, and add the scalded milk and salt to the rice. Stir well, and cook slowly for one hour. Rub through a fine sieve, and dilute [view it...]
	Rice Water No. 1 o prepare this Rice Water No. 1 Recipe, first wash the rice thoroughly; add the cold water, and soak half an hour; heat to boiling point, and cook one hour or until the rice is tender. Strain. Season [view it...]
	Rice Water No. 2 o prepare this Rice Water No. 2 Recipe, first wash the rice carefully, put it into a saucepan with the water and stoned raisins and boil gently for one hour. Strain and serve cold. Sugar or salt may b [view it...]
	Rum and Banana Colada ombine all of the ingredients, except the mint leaves, in a blender. Garnish with mint leaves. more Free [view it...]
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	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
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	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]