Lutheran Hot Dish/Funeral Hot Dish ook macaroni. Brown ground beef and onion. Combine all ingredients in a casserole dish, top with cheese slices and bake at 325 degrees F for 30 minutes. more view it...]
	Macaroni Luncheon Casserole reheat oven to 350 degrees F. Boil the macaroni for 8 to 10 minutes in 2 quarts boiling water to which 1 teaspoon of salt has been added. Drain and rinse with cold water. Cut up bacon and fry un [view it...]
	Main Dish Casserole elt shortening in skillet. Add meat, onion and green pepper. Cook, stirring until meat has lost its color and onion is transparent. Stir in remaining ingredients. Bake for 25 minutes at 375 degrees F. [view it...]
	Maklooba emove green cone from eggplant, then slice eggplant lengthwise into 1/2-inch-thick slices. Place eggplant slices in a colander and sprinkle with salt. Set aside for one hour so that the juice drains f [view it...]
	Mandarin Cashew Casserole n a skillet cook beef, celery, green onion, green pepper and garlic; drain. Add the water and sesame oil; bring to a boil. Combine cornstarch, sugar, 5-spice powder, ginger root, soy sauce and wate [view it...]
	Matador's Delight ook ground beef in a large skillet until browned, stirring to crumble; drain well. Add chopped onion, water, chili powder, salt, cumin, and pepper to ground beef. Cook, uncovered, about 5 minutes, sti [view it...]
	Meal-in-a-Pie Casserole repare brown sauce base by browning flour in melted butter, stirring constantly. Stir in broth and Tabasco� Sauce. Simmer, stirring constantly until sauce thickens and comes to a boil. Add Veg- [view it...]
	Meatball Layered Dinner utter sides of baking dish. Arrange ingredients in layers. Mix soup and milk, pour over all. Bake at 350 degrees F for 1 1/2 hours. more view it...]
	Meatball Skillet Dinner ook noodles according to package directions, but do not add salt. Drain in a colander. While noodles are cooking, in a large bowl, combine beef, onion, bread crumbs, egg, ketchup, and pepper. Shape [view it...]
	Meatball Sub Casserole n a bowl, combine onions, crumbs and Parmesan cheese. Add beef and mix well. Shape into 1-inch balls. Place on a rack in a shallow baking pan. Bake at 400 degrees F for 15 to 20 minutes or until no lo [view it...]

Newly submitted recipes

	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]