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Drinks


Pineapple Juice
o prepare this Pineapple Juice Recipe, first pour the pineapple juice over crushed ice, and serve very cold.
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Pineapple Lemonade 2
o prepare this Pineapple Lemonade Recipe 2, first mix the pineapple, lemon juice and sugar, and add the boiling water. Cool, add ice-water, strain, and serve.
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Pineapple Lemonade Recipe 1
o prepare this Pineapple Lemonade Recipe 1, first make syrup by boiling water and sugar ten minutes; add pineapple and lemon juice, cool, strain, and add ice-water.
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Pineapple Punch
ut off and discard top of pineapple. Cut off rind and cut rind into 2-inch pieces. Quarter pineapple lengthwise and cut away core, then cut core into 2-inch pieces. Blend rind and core to a coarse pur [view it...]

Pineapple, Grape, Mint Drink
o prepare this Pineapple, Grape, Mint Drink Recipe, first boil water, sugar and grapes until the grapes explode, thus releasing their juice. Pass juice through flannel bag. When filtered juice has coo [view it...]

Pineapple-Citrus Juice
n a blender blend half the grapefruit juice, half the orange juice, and half the pineapple until the mixture is smooth and transfer the mixture to a large pitcher. Blend the remaining juices and pinea [view it...]

Pineapple-Orange Margarita
ptional garnishes: fresh pineapple spears, maraschino cherries Combine pineapple juice, tequila, Cointreau, orange juice, lime juice, and simple syrup in large pitcher. (Can be prepared 6 hours ahead [view it...]

Pomona Frappe
o prepare this Pomona Frappe Recipe, first make a syrup by boiling sugar and water twenty minutes. Add cider, orange juice, and lemon juice. Cool, strain, and freeze to a mush.
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Preakness Cocktail
tir all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve.
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Quick Cocoa (Individual)
o prepare this Quick Cocoa (Individual) Recipe, first stir the cocoa, salt and Karo together in a cup, almost fill with boiling water, and dilute to taste with top milk or cream.
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Newly submitted recipes

Swiss Steak II
oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]

Swiss Steak I
ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]

Swiss Bliss
oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]

Sweet and Sour Pot Roast
n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]


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