(for 4 persons)
4 slices pineapple, chopped fine
1 cup white grapes
6 leaves mint, more or less
1 cup sugar
3 cups water
cracked ice

Procedures :
To prepare this Pineapple, Grape, Mint Drink Recipe, first boil water, sugar and grapes until the grapes explode, thus releasing their juice. Pass juice through flannel bag. When filtered juice has cooled off, mix with the cracked ice, chopped pineapple and mint leaves. Serve in orangead glasses.
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Category : Drinks

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