Vegetable oil for frying
1/4 cup butter
1/4 cup Louisiana hot sauce
1 dash ground pepper
1 dash garlic powder
1/2 cup flour
1/4 teaspoon paprika
1/4 teaspoon cayenne pepper
1/4 teaspoon salt
10 chicken pieces
Bleu cheese salad dressing, carrot & celery sticks

Procedures :
1. Heat oil in a deep fryer to 375 degrees.
2. Combine the butter, hot sauce, ground pepper, and garlic powder in a small saucepan over low heat. Heat until the butter is melted and the ingredients are well blended.
3. Combine the flour, paprika, cayenne pepper, and salt in a small bowl.
4. Put the wings into a large bowl and sprinkle the flour mixture over them, coating each wing evenly.
5. Put the wings in the refrigerator for 60 to 90 minutes.
6. Put all the wings into the hot oil and fry them for 10 to 15 minutes or until some parts of the wings begin to turn dark brown.
7. Remove the wings from the oil to a paper towel to drain.
8. Put the wings into a large bowl. Add the hot sauce and stir, coating all the wings evenly.
9. Put all the wings inside the container, add the sauce, put on the lid, then shake.
10. Serve with Bleu cheese dressing, carrot and celery sticks on the side.
Serves 2.
more Free recipes Free Recipes
Category : Main_Meals

Newly submitted recipes

	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]