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        Blackberry Cake 
	You'll Need:
            	1 teaspoon baking soda 
1 cup buttermilk 
1 cup shortening or butter 
5 eggs, beaten until smooth 
2 cups granulated sugar 
3 cups flour 
2 teaspoons cinnamon 
2 teaspoons nutmeg 
2 teaspoons ground allspice 
2 teaspoons ground cloves 
1 teaspoon salt 
2 cups blackberries 
        	Procedures : Add baking soda to buttermilk. Mix flour, spices and salt together. Add all remaining ingredients except blackberries to the buttermilk-soda mixture; mix well. Add the blackberries (drain all juice, if frozen or canned), and beat until well mixed. Batter will be thick. Grease and flour a tube cake pan. Bake at 350 degrees F for 1 hour.
May be served plain or with whipped cream. more Free recipes Free Recipes Category  : 
        	 Cakes          
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