Makes about 5 dozen cruddy treats.

1 (14 ounce) can sweetened condensed milk
5 1/3 cups flaked coconut (about 14 ounces)
1 large box lime gelatin
1 cup ground, blanched almonds
1 teaspoon almond extract

Procedures :
In large bowl, combine sweetened condensed milk, coconut, 1/3 cup of the unprepared gelatin, almonds and almond extract. Mix well with a large mixing spoon or rubber spatula. Cover bowl with plastic wrap and chill for about an hour or until mixture is firm enough to mold with your hands. Scoop by 1/2 teaspoonsful and shape into various-size balls. Place them on a baking sheet which has been lined with a sheet of wax paper. Make sure they are all slightly different. Place a second sheet of wax paper on work surface and pour remaining unprepared (dry) gelatin onto the center of the wax paper. Roll each ball in gelatin to coat well and create a thin outer layer. Place back on the baking sheet. Return balls to the refrigerator for an hour before serving, and store any extras in the refrigerator.
more Free recipes Free Recipes
Category : Halloween

Newly submitted recipes

	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]