* 125 gr fish roe
* 4 slices stale bread
* 1 medium onion (optional)
* lemon juice
* parsley
* 150 gr olive oil

Procedures :
Remove crusts from bread, soak and drain it. Place the fish roe and the onion (chopped) in a mixer and beat well. Add gradually the lemon juice, the bread and the olive oil and continue beating the mixture until it becomes soft and creamy. Serve in a bowl and garnish with parsley.
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Category : Greek

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