# 18 cocktail sausages
# 2 tablespoons cucumber relish
# 1 egg
# 4 oz. (100g ) plain flour
# half a pint ( 285 ml. ) milk
# salt and ground black pepper

Procedures :
# Pre-heat oven to 425F, Gas Mark 7, 220C # Place 12 well greased patty tins in the oven for 10 minutes # Whisk egg, flour, seasoning and half the milk together until smooth # Whisk in the rest of the milk # Grill the sausages for 5 minutes then slice in half lengthways # Place 3 sausage strips in each patty tin and top with a little relish # Pour over the batter # Bake in the pre-heated oven for about 20-25 minutes till risen then turn out
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Category : Holiday

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