Chocolate Mousse elt chocolate add 1 dl cream and mix, add 5 egg yolks and 15 gr sugar beat until foamy, beat 5 egg whites with 15 gr sugar until firm foam ad to mix, finaly ad 3 dl whipped cream and cognac, mix slowl [view it...]
	Chocolate Passion Bowl our milk into large bowl. Add dry pudding mixes. Beat with a wire whisk for 2 minutes or until well blended. Gently stir in 1 cup of whipped topping. Place half of the brownie cubes into a 2-quart ser [view it...]
	Chocolate Quesadillas eat oven to 450 degrees F. Brush both sides of each tortilla with melted butter; place in single layer on ungreased cookie sheet. Place half of a candy bar on half of each tortilla. Fold each torti [view it...]
	Chocolate Raspberry Cheese Cake our into blender, raspberry jelly, milk add cottage cheese, blend well. Add pudding mix, pour mixture into large bowl. Stir in Cool Whip. Pour into 8 inch pie dish. Sprinkle with chocolate. Freeze [view it...]
	Chocolate Raspberry Cream Crepes resh mint sprigs, for garnish Blend all ingredients for crepes in a blender or food processor until smooth. Heat 6-inch non-stick skillet pan over medium-high heat; coat with vegetable spray. Pour [view it...]
	Chocolate Raspberry Decadence reheat oven to 300 degrees F. Toast almonds until golden, about 10 minutes. Let cool. Spray a (9-inch) springform pan with vegetable spray, then line with plastic wrap and spray the lining with [view it...]
	Chocolate Raspberry Dessert reheat oven to 350 degrees F. Grease a 13 x 9 x 2-inch baking pan. Base: Combine flour, sugar, butter, baking powder and eggs in large bowl. Beat until smooth. Add syrup; blend thoroughly. Pour bat [view it...]
	Chocolate Raspberry Pot Pies rust: Cream the butter and sugar in a mixer fitted with a paddle attachment (or using a hand mixer) until fluffy. Add the egg yolk and vanilla and mix. Stir the remaining ingredients together, then ad [view it...]
	Chocolate Raspberry Rhapsody reheat oven to 350 degrees F. Spray 5-cup ring mold with nonstick cooking spray. Make chocolate ring: In food processor, combine chocolate chips and sugar, processing until chopped finely. Add boil [view it...]
	Chocolate Ravioli with Raspberry Sauce ombine cocoa and hot water to make a paste. Combine cocoa paste, bittersweet chocolate, semolina flour, sugar and 2 eggs in a mixing bowl with dough hook. Mix dough until smooth, remove from bowl and [view it...]

Newly submitted recipes

	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]