# 1lb.(450g) minced chuck steak
# 4 hamburger buns
# tomato ketchup
# 2 tbsp. onion, finely chopped
# half a level tsp. salt
# half a level tsp. mixed herbs
# pinch of pepper

Procedures :
# Place the mince, onions and seasonings into a bowl and mix well # Empty the mixture onto a lightly floured board and shape into four patties that are about one inch thick # Cook under a pre-heated hot grill for about eight minutes, turning once # Serve in burger buns with a drizzle of tomato ketchup
more Free recipes Free Recipes
Category : Halloween

Newly submitted recipes

	Swiss Steak II oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]
	Swiss Steak I ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]
	Swiss Bliss oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]
	Sweet and Sour Pot Roast n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]