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Potato Cheese and Herb Croquettes
oil and mash potatoes. In a bowl, combine potatoes 2 eggs, 2 tblspn milk, chicken, mozzarella, spring onion, sage, salt and pepper. Stir well. Chill for 1 hour. Beat together remaining egg and [view it...]

Potato Minestrone
ry bacon in oil. Add onion and cook until soft. Add all other ingredients (except the red wine), stir and simmer on medium heat for 30 minutes. Add red wine and simmer for further 15 minutes. Se [view it...]

Potato Pastries with Roasted Red Onion
lace the 2 sheets of puff pastry on top of each other and cut into quarters, trimming edges to allow even rising. Place squares on a lightly greased oven slide. Spread each square with a dollop of [view it...]

Potato Spring Onion Bread
lace flour, spring onions, potatoes, and baking powder in food processor or large bowl. Knead for 2 minutes. Add a little water if mixture is too dry. Wrap dough in cling film and allow to rest [view it...]

Prawn Baked Potato
ake the potatoes in their jackets in a hot oven for about 1 hour. Slice the potatoes ? of the way through, five times. Chop the red and green capsicum and slice the onion thinly. Slide a prawn a [view it...]

Russian Potato Hors d?oeuvres
ut the potatoes in half and cut a small amount off the bottom of each half to allow it to stand securely. Top each with a spoonful of sour cream and ? teaspoon of caviar. Serve well chilled with a s [view it...]

Soup au Pistou
istou Process basil, garlic, tomato paste and olive oil to a smooth paste. Add tomato and cheese and set aside. Soup Melt butter and cook all vegetables until soft. Do not brown. Add water [view it...]

Spicy Potato Puffs
hile the oven is preheating to 190?C, heat the oil in a frypan and fry the garlic, onion, coriander and turmeric until the onions are soft. Add the pepper, sugar and minced chicken, fry until the m [view it...]

Tantalising Potato and Onion Baji
ix the grated potato and sliced onion together, add the other ingredients and mix well. Deep fry a tablespoon of the mixture in vegetable oil at 180 degrees until crisp and golden brown. Mix the [view it...]

Two Potato, Fresh Herb and Smoked Salmon Terrine
errine tin ? 16cm x 10cm x 7cm. Line the tin with glad wrap. Boil the potatoes in salted water until tender, allow to cool then peel and set aside. Take the smoked salmon slices and line the insid [view it...]


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Swiss Steak II
oat center of a large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper sli [view it...]

Swiss Steak I
ix flour, salt and pepper. Pound into steak with tenderizer or potato masher. Brown in fat in heavy skillet. Add onions to tomatoes. Boil 5 minutes. Pour over steak. Bake at 350 degrees F for 2 hours. [view it...]

Swiss Bliss
oat center of large sheet of heavy foil with margarine and place into a 13 x 9-inch dish. Place meat across foil, overlapping each piece slightly. Sprinkle with soup mix, mushrooms, green pepper slice [view it...]

Sweet and Sour Pot Roast
n Dutch oven or heavy skillet with a tight lid, add meat and onions and brown, turning to get all sides. Add rest of stuff and cover tightly and simmer slowly over low or bake at 300 degrees F for 3 - [view it...]


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